Zesty Tuna Patties

• 1 Egg
• 1 Can of Tuna (6.5 or 7oz)
• 1/4+ Fine dry Bread Crumbs
• (Tuna Liquid as Needed)
• Chilie Powder
• Paprika
• Season Salt and Pepper
• (Lime/Lemon Juice)
• Fresh Parsley
• Two Fresh Lime Wedges

Combine egg, tuna, spices, lime juice, and more than an 1/2th of the bread crumbs. Mix well, shape into four patties. Roll in rest of crumbs.Heat fat for frying. Cook tuna patties over medium heat 3 to 4 minutes until browned on one side. Turn gently and cook several minutes longer until browned on other side.
Serve two patties with a sprig of fresh parsley, and one lime wedge. Serves 2.
[Goes well with Fries seasoned with Season Salt: New Orleans Mixture].
Mashed Patatoes and Saltines might both be good substitutes for the Bread Crumbs
-svg